i have not been as strict lately. i find myself taking tastes or not checking all ingredients as much as i should, and i am paying the price for this. one night i stole a bite of ice cream from my wife's stash. a couple times, while eating out, i just assumed something would be ok without asking/checking ingredients. last night, i knew there was a bit of cheese in some pasta salad and the pasta probably had egg in it, i ate it anyway. i got sick every time. i won't go into detail about that, but my can attest to this. my liver is still broken and i feel my body will never go back to letting me eat the way i was before. i am ok with that.
i am, like stated before, realizing this is who i am and who i am meant to be. i am, also, realizing that just because this is who i am, this doesn't mean this is who everyone is/should be. i do believe that, as a whole, americans need to greatly change how they eat, but that doesn't necessarily mean (faux)vegan.
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